4 eggs (beaten)
1 pkg Duncan Hines Butter Golden Cake Mix
1 pkg Pistachio instant pudding
1 cup sour cream
1/4 cup water
1/4 cup oil
Add instant pudding to cake mix.
Beat eggs, sour cream, water, and oil.
Add to dry mix.
Pour 1/2 of batter into 3 small greased bread pans.
Sprinkle with cinnamon sugar.
Add remaining butter to pans.
Bake at 350 deg. for 25 minutes.